Tomato - Solanum lycopersicum L.- it is rich in beta-carotens and vitamin C; in small amounts it contains vitamin B and also potassium and chrome.
It has high proportions of fibres and there is almost no fat. It contains 6% of carbohydrates and 3% of proteins.
The tomato is one of the most useful dried cultivated plants applied as an ingredient to a number of foodstuffs. Thanks to our office in Mexico we are able to elaborate the plant according to the customer's requirements directly after the harvest. The tomato powder can be manufactured by an industry oven or by a so-called "spray drying" method.